Tuesday, March 15, 2011

Grammys mac and cheese

    Hi y'all, this a simple recipe for mac and cheese but so good


2 cups of macaroni (Whole wheat)

1 stick of butter ( I use smart balance)

1 cup of milk

3 cups of sharp cheddar

I cook the macaroni and then I drain it. I put about half of the macaroni into a buttered casserole dish. Then take half the cheese and spread it over the macaroni, use half of the stick of the butter and cut it into cubes and put on top of the cheese and macaroni. After layering that macaroni and cheese, butter, I put the rest of the macaroni, then the rest of the cheese and butter once you complete the layers add the milk. bake at 375 for about an hour and the enjoy the best macaroni and cheese you will ever eat

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